Our Organic Extra Virgin Olive Oil from Thasos – Throumba PDO is made from the traditional Throumba olive and comes from Rachoni on the Greek island of Thasos.
 
The olive oil is produced in a small family-run mill on Thasos. The olives are hand-harvested and gently cold-extracted below 27°C. The oil naturally contains polyphenols and has a particularly low acidity of 0.2%.
 
Its flavor is mild and fruity, with a delicate bitterness and a pleasantly balanced peppery note. It is ideal for salads, vegetables, antipasti and other cold dishes, or simply enjoyed pure with fresh bread.
 
At a Glance
 
 
 
Olive variety: Throumba
 
 
Origin: Thasos / Rachoni
 
 
Protected Designation of Origin: PDO
 
 
Acidity: 0.2%
 
 
Production: Hand-harvested & cold-extracted below 27°C
 
 
Certification: EU Organic
 
 
Flavor: Mild & fruity, delicately bitter, balanced peppery note
 
 
Perfect for: Cold dishes, salads, antipasti & finishing
 
 
Organic. Authentic. Throumba from Thasos.