Sotirelis Extra Virgin Unfiltered Olive Oil is carefully produced in Greece and gently cold-extracted. Thanks to its unfiltered bottling, the olive oil retains its original, natural character and naturally contains valuable polyphenols.
 
Sotirelis is distinguished by its fruity, mild and well-balanced flavor with delicate Mediterranean notes. Its pleasantly balanced character makes it particularly suitable for anyone who prefers a high-quality olive oil with a mild taste.
 
This versatile olive oil is perfect for salads, vegetables, antipasti and fresh bread, and can also be used for cooking and gentle frying.
 
At a Glance
 
 
 
Quality: Extra virgin olive oil
 
 
Production: Gently cold-extracted
 
 
Bottling: Unfiltered
 
 
Polyphenols: Naturally occurring
 
 
Flavor: Fruity, mild and well-balanced
 
 
Use: Cold and warm cuisine
 
 
Natural. Unfiltered. Fruity and mild.